Using a select number of local, family run catering businesses ensures that we can provide a range of menus to suit all budgets and tastes. From bacon rolls at breakfast, finger buffets, and afternoon tea and scones we try to make your event at The Green House as enjoyable as possible.

A standard finger buffet may consist of:

• Various Filled Breads
• Savoury Pastries
• Savoury Choux Puffs
• Sates
• Japanese Style Prawn
• Filled Pastry Shells
• Savoury Quiche Selection
• Cheese Board

Hot buffets are also available for up to 30 people. Again, these can be tailored to suit your needs, but baked potatoes, curries and pasta are all available.

Refreshments are provided by in-house staff. Tea, coffee, hot chocolate and herbal tea are all provided, with wine available on request. Vending machines on the first floor also provide hot and cold drinks and snacks.